Our solar-powered drying technology minimizes post-harvest losses, ensuring that more food is available for consumption and sale. This reduces the risk of food shortages, which often contribute to poor nutrition and food insecurity.
Malnutrition
combats malnutrition by empowering smallholder farmers with climate-smart farming training, solar drying technology, and value addition support. By increasing crop yields, reducing post-harvest losses, and improving market access, the project enhances food security and nutritional quality. Farmers gain access to high-quality seeds and preservation techniques, ensuring a steady supply of nutrient-rich food, leading to better health outcomes and economic stability in the community.